Tampa Wine Woman Jodi Fritch Hosts New Wine Tasting Event at Pelagia Trattoria
Expand knowledge about, and appreciation for, fine wine while enjoying food from Pelagia Trattoria. Register for the first of a new monthly wine RLife LIVE program featuring Jodi Fritch, a sommelier, freelance writer and wine blogger.
Pelagia Trattoria Executive Chef Andrew Basch will prepare appetizers selected to match with the featured wines.
Cost is $30 person for materials, wine and food.
Space is limited; reservations required. Reservations: Trent Hoare at 813-433-8100.
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