Nutrition and Cancer
Friday, February 8th from 11:45 a.m.-12:45 p.m.
Pam Mathis, MEd, RD, LD, CWC, Nutrition Consultant, will discuss nutrition concerns and issues relevant to cancer treatment and recovery. Topics may include specific foods to eat during and after treatment, supplements, sugar intake, antioxidant foods, organic vs. conventional, acid/alkaline balance, and more. This discussion is relevant for all types of cancer. There will be time for questions. Please call 921-5539 to register for this program.
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